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Mon | Tue | Wed | Thu | Fri | Sat | Sun |
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June | 1 - Happy Hour
11:00 AM-4:00 PM July 1, 2025  $4.00 draft pours until 4:00 p.m, Monday – Friday only! Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m. - Steak Night by MER
4:00 PM-9:00 PM July 1, 2025  We are kicking off our weeks every Tuesday with Steak Night by @_culinarydesignsbymer_ starting at 5PM in the Wakefield Garden. Come grab your favorite brew in the taproom and join us. MENU $24 Classic Ribeye Steak (12 oz) $28 Filet Mignon (6oz) $16 Salmon Fillet (6 oz) $17 Shrimp Brochette (5 Jumbo shrimp wrapped in peppered bacon). $4 Naked Loaded Baked Potato $4 $4 Classic Wild Rice $4 $4 Grilled Vegetables $5 Classic Cream Brûlée served with raspberries
| 2 - “Refresh” Wednesday
All day July 2, 2025  Stop in the taproom and enjoy 1/2 off wine and leave with a bouquet! All table flowers are free to take home as we prepare to refresh our arrangements for the week. (Please leave the vases!) WINE LIST: Reds: Murphy Goode Pinot Noir Becker Vineyards Cabernet Sauvignon Whites: Villa Maria Sauvignon Blanc Carmel Road Chardonnay Caposaldo Pinot Grigio Lunetta Prosecco Other: Maddalena Rose “Frozen” Mimosa with Orange Juice or Grapefruit Sorbet - Happy Hour
11:00 AM-4:00 PM July 2, 2025  $4.00 draft pours until 4:00 p.m, Monday – Friday only! Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m. - Brew House Harriers Run Club
6:00 PM-9:00 PM July 2, 2025  Join us every Wednesday for a 3 mile route run. Club runners will receive $3 off post run beers! Check-in starts in the taproom at 6pm, run starts at 6:30pm. Members must sign in to receive discounted beers. Runs will be tracked each week in the FFP portal. Incentives available! IG: WALKINGSTICKRUNCLUB
| 3 - Thirsty Thursday
All day July 3, 2025  Every Thursday: Half off all Sabe canned cocktails all day. Available Styles: Mojito, Paloma, Margarita, Ranchwater, and Moscow Mule. Cheers! - Happy Hour
11:00 AM-4:00 PM July 3, 2025  $4.00 draft pours until 4:00 p.m, Monday – Friday only! Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m. - Made-N-L.A.
2:00 PM-9:00 PM July 3, 2025  Herson Samayoa is the proud Owner/Executive Chef of MADE-N-L.A. Food Truck. The concept was born in Downtown Los Angeles while working in Venice Beach, Santa Monica, DTLA & Hollywood. Having 0ver 15 years of experience in Mexican Cuisine and learning to create different fusions. He is Proud of bringing his expertise and flavors to Houston after traveling to Oaxaca, Chiapas, North of Mexico, Veracruz and Mexico City The Taco Gurü as he likes to call himself is working on a Keto friendly menu to satisfy Houstonians. Do not overlook his famous “H” salsa, one of the many creations and it’s available for purchase upon request. https://www.madenlafoodtruckhouston.com/ (832) 458-1133
| 4 - Happy Hour
11:00 AM-4:00 PM July 4, 2025  $4.00 draft pours until 4:00 p.m, Monday – Friday only! Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m. - Made-N-L.A.
2:00 PM-9:00 PM July 4, 2025  Herson Samayoa is the proud Owner/Executive Chef of MADE-N-L.A. Food Truck. The concept was born in Downtown Los Angeles while working in Venice Beach, Santa Monica, DTLA & Hollywood. Having 0ver 15 years of experience in Mexican Cuisine and learning to create different fusions. He is Proud of bringing his expertise and flavors to Houston after traveling to Oaxaca, Chiapas, North of Mexico, Veracruz and Mexico City The Taco Gurü as he likes to call himself is working on a Keto friendly menu to satisfy Houstonians. Do not overlook his famous “H” salsa, one of the many creations and it’s available for purchase upon request. https://www.madenlafoodtruckhouston.com/ (832) 458-1133
| 5 - $6 Stick Sangria
All day July 5, 2025-July 6, 2025  Enjoy $6 Stick Sangria with us every Saturday & Sunday!
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7 - 25% Off To-Go Beer
11:00 AM-10:00 PM July 7, 2025-July 8, 2025  25% off all 6-Packs, Crowlers, and Growler fills every Sunday and Monday. - Happy Hour
11:00 AM-4:00 PM July 7, 2025  $4.00 draft pours until 4:00 p.m, Monday – Friday only! Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m.
| 8 - Happy Hour
11:00 AM-4:00 PM July 8, 2025  $4.00 draft pours until 4:00 p.m, Monday – Friday only! Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m. - Steak Night by MER
4:00 PM-9:00 PM July 8, 2025  We are kicking off our weeks every Tuesday with Steak Night by @_culinarydesignsbymer_ starting at 5PM in the Wakefield Garden. Come grab your favorite brew in the taproom and join us. MENU $24 Classic Ribeye Steak (12 oz) $28 Filet Mignon (6oz) $16 Salmon Fillet (6 oz) $17 Shrimp Brochette (5 Jumbo shrimp wrapped in peppered bacon). $4 Naked Loaded Baked Potato $4 $4 Classic Wild Rice $4 $4 Grilled Vegetables $5 Classic Cream Brûlée served with raspberries
| 9 - “Refresh” Wednesday
All day July 9, 2025  Stop in the taproom and enjoy 1/2 off wine and leave with a bouquet! All table flowers are free to take home as we prepare to refresh our arrangements for the week. (Please leave the vases!) WINE LIST: Reds: Murphy Goode Pinot Noir Becker Vineyards Cabernet Sauvignon Whites: Villa Maria Sauvignon Blanc Carmel Road Chardonnay Caposaldo Pinot Grigio Lunetta Prosecco Other: Maddalena Rose “Frozen” Mimosa with Orange Juice or Grapefruit Sorbet - Happy Hour
11:00 AM-4:00 PM July 9, 2025  $4.00 draft pours until 4:00 p.m, Monday – Friday only! Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m. - Brew House Harriers Run Club
6:00 PM-9:00 PM July 9, 2025  Join us every Wednesday for a 3 mile route run. Club runners will receive $3 off post run beers! Check-in starts in the taproom at 6pm, run starts at 6:30pm. Members must sign in to receive discounted beers. Runs will be tracked each week in the FFP portal. Incentives available! IG: WALKINGSTICKRUNCLUB
| 10 - Thirsty Thursday
All day July 10, 2025  Every Thursday: Half off all Sabe canned cocktails all day. Available Styles: Mojito, Paloma, Margarita, Ranchwater, and Moscow Mule. Cheers! - Happy Hour
11:00 AM-4:00 PM July 10, 2025  $4.00 draft pours until 4:00 p.m, Monday – Friday only! Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m. - Made-N-L.A.
2:00 PM-9:00 PM July 10, 2025  Herson Samayoa is the proud Owner/Executive Chef of MADE-N-L.A. Food Truck. The concept was born in Downtown Los Angeles while working in Venice Beach, Santa Monica, DTLA & Hollywood. Having 0ver 15 years of experience in Mexican Cuisine and learning to create different fusions. He is Proud of bringing his expertise and flavors to Houston after traveling to Oaxaca, Chiapas, North of Mexico, Veracruz and Mexico City The Taco Gurü as he likes to call himself is working on a Keto friendly menu to satisfy Houstonians. Do not overlook his famous “H” salsa, one of the many creations and it’s available for purchase upon request. https://www.madenlafoodtruckhouston.com/ (832) 458-1133
| 11 - Happy Hour
11:00 AM-4:00 PM July 11, 2025  $4.00 draft pours until 4:00 p.m, Monday – Friday only! Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m. - Made-N-L.A.
2:00 PM-9:00 PM July 11, 2025  Herson Samayoa is the proud Owner/Executive Chef of MADE-N-L.A. Food Truck. The concept was born in Downtown Los Angeles while working in Venice Beach, Santa Monica, DTLA & Hollywood. Having 0ver 15 years of experience in Mexican Cuisine and learning to create different fusions. He is Proud of bringing his expertise and flavors to Houston after traveling to Oaxaca, Chiapas, North of Mexico, Veracruz and Mexico City The Taco Gurü as he likes to call himself is working on a Keto friendly menu to satisfy Houstonians. Do not overlook his famous “H” salsa, one of the many creations and it’s available for purchase upon request. https://www.madenlafoodtruckhouston.com/ (832) 458-1133
| 12 - $6 Stick Sangria
All day July 12, 2025-July 13, 2025  Enjoy $6 Stick Sangria with us every Saturday & Sunday!
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14 - 25% Off To-Go Beer
11:00 AM-10:00 PM July 14, 2025-July 15, 2025  25% off all 6-Packs, Crowlers, and Growler fills every Sunday and Monday. - Happy Hour
11:00 AM-4:00 PM July 14, 2025  $4.00 draft pours until 4:00 p.m, Monday – Friday only! Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m.
| 15 - Happy Hour
11:00 AM-4:00 PM July 15, 2025  $4.00 draft pours until 4:00 p.m, Monday – Friday only! Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m. - Steak Night by MER
4:00 PM-9:00 PM July 15, 2025  We are kicking off our weeks every Tuesday with Steak Night by @_culinarydesignsbymer_ starting at 5PM in the Wakefield Garden. Come grab your favorite brew in the taproom and join us. MENU $24 Classic Ribeye Steak (12 oz) $28 Filet Mignon (6oz) $16 Salmon Fillet (6 oz) $17 Shrimp Brochette (5 Jumbo shrimp wrapped in peppered bacon). $4 Naked Loaded Baked Potato $4 $4 Classic Wild Rice $4 $4 Grilled Vegetables $5 Classic Cream Brûlée served with raspberries
| 16 - “Refresh” Wednesday
All day July 16, 2025  Stop in the taproom and enjoy 1/2 off wine and leave with a bouquet! All table flowers are free to take home as we prepare to refresh our arrangements for the week. (Please leave the vases!) WINE LIST: Reds: Murphy Goode Pinot Noir Becker Vineyards Cabernet Sauvignon Whites: Villa Maria Sauvignon Blanc Carmel Road Chardonnay Caposaldo Pinot Grigio Lunetta Prosecco Other: Maddalena Rose “Frozen” Mimosa with Orange Juice or Grapefruit Sorbet - Happy Hour
11:00 AM-4:00 PM July 16, 2025  $4.00 draft pours until 4:00 p.m, Monday – Friday only! Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m. - Brew House Harriers Run Club
6:00 PM-9:00 PM July 16, 2025  Join us every Wednesday for a 3 mile route run. Club runners will receive $3 off post run beers! Check-in starts in the taproom at 6pm, run starts at 6:30pm. Members must sign in to receive discounted beers. Runs will be tracked each week in the FFP portal. Incentives available! IG: WALKINGSTICKRUNCLUB
| 17 - Thirsty Thursday
All day July 17, 2025  Every Thursday: Half off all Sabe canned cocktails all day. Available Styles: Mojito, Paloma, Margarita, Ranchwater, and Moscow Mule. Cheers! - Happy Hour
11:00 AM-4:00 PM July 17, 2025  $4.00 draft pours until 4:00 p.m, Monday – Friday only! Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m. - Made-N-L.A.
2:00 PM-9:00 PM July 17, 2025  Herson Samayoa is the proud Owner/Executive Chef of MADE-N-L.A. Food Truck. The concept was born in Downtown Los Angeles while working in Venice Beach, Santa Monica, DTLA & Hollywood. Having 0ver 15 years of experience in Mexican Cuisine and learning to create different fusions. He is Proud of bringing his expertise and flavors to Houston after traveling to Oaxaca, Chiapas, North of Mexico, Veracruz and Mexico City The Taco Gurü as he likes to call himself is working on a Keto friendly menu to satisfy Houstonians. Do not overlook his famous “H” salsa, one of the many creations and it’s available for purchase upon request. https://www.madenlafoodtruckhouston.com/ (832) 458-1133
| 18 - Happy Hour
11:00 AM-4:00 PM July 18, 2025  $4.00 draft pours until 4:00 p.m, Monday – Friday only! Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m. - Made-N-L.A.
2:00 PM-9:00 PM July 18, 2025  Herson Samayoa is the proud Owner/Executive Chef of MADE-N-L.A. Food Truck. The concept was born in Downtown Los Angeles while working in Venice Beach, Santa Monica, DTLA & Hollywood. Having 0ver 15 years of experience in Mexican Cuisine and learning to create different fusions. He is Proud of bringing his expertise and flavors to Houston after traveling to Oaxaca, Chiapas, North of Mexico, Veracruz and Mexico City The Taco Gurü as he likes to call himself is working on a Keto friendly menu to satisfy Houstonians. Do not overlook his famous “H” salsa, one of the many creations and it’s available for purchase upon request. https://www.madenlafoodtruckhouston.com/ (832) 458-1133
| 19 - $6 Stick Sangria
All day July 19, 2025-July 20, 2025  Enjoy $6 Stick Sangria with us every Saturday & Sunday!
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21 - 25% Off To-Go Beer
11:00 AM-10:00 PM July 21, 2025-July 22, 2025  25% off all 6-Packs, Crowlers, and Growler fills every Sunday and Monday. - Happy Hour
11:00 AM-4:00 PM July 21, 2025  $4.00 draft pours until 4:00 p.m, Monday – Friday only! Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m.
| 22 - Happy Hour
11:00 AM-4:00 PM July 22, 2025  $4.00 draft pours until 4:00 p.m, Monday – Friday only! Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m. - Steak Night by MER
4:00 PM-9:00 PM July 22, 2025  We are kicking off our weeks every Tuesday with Steak Night by @_culinarydesignsbymer_ starting at 5PM in the Wakefield Garden. Come grab your favorite brew in the taproom and join us. MENU $24 Classic Ribeye Steak (12 oz) $28 Filet Mignon (6oz) $16 Salmon Fillet (6 oz) $17 Shrimp Brochette (5 Jumbo shrimp wrapped in peppered bacon). $4 Naked Loaded Baked Potato $4 $4 Classic Wild Rice $4 $4 Grilled Vegetables $5 Classic Cream Brûlée served with raspberries
| 23 - “Refresh” Wednesday
All day July 23, 2025  Stop in the taproom and enjoy 1/2 off wine and leave with a bouquet! All table flowers are free to take home as we prepare to refresh our arrangements for the week. (Please leave the vases!) WINE LIST: Reds: Murphy Goode Pinot Noir Becker Vineyards Cabernet Sauvignon Whites: Villa Maria Sauvignon Blanc Carmel Road Chardonnay Caposaldo Pinot Grigio Lunetta Prosecco Other: Maddalena Rose “Frozen” Mimosa with Orange Juice or Grapefruit Sorbet - Happy Hour
11:00 AM-4:00 PM July 23, 2025  $4.00 draft pours until 4:00 p.m, Monday – Friday only! Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m. - Brew House Harriers Run Club
6:00 PM-9:00 PM July 23, 2025  Join us every Wednesday for a 3 mile route run. Club runners will receive $3 off post run beers! Check-in starts in the taproom at 6pm, run starts at 6:30pm. Members must sign in to receive discounted beers. Runs will be tracked each week in the FFP portal. Incentives available! IG: WALKINGSTICKRUNCLUB
| 24 - Thirsty Thursday
All day July 24, 2025  Every Thursday: Half off all Sabe canned cocktails all day. Available Styles: Mojito, Paloma, Margarita, Ranchwater, and Moscow Mule. Cheers! - Happy Hour
11:00 AM-4:00 PM July 24, 2025  $4.00 draft pours until 4:00 p.m, Monday – Friday only! Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m. - Made-N-L.A.
2:00 PM-9:00 PM July 24, 2025  Herson Samayoa is the proud Owner/Executive Chef of MADE-N-L.A. Food Truck. The concept was born in Downtown Los Angeles while working in Venice Beach, Santa Monica, DTLA & Hollywood. Having 0ver 15 years of experience in Mexican Cuisine and learning to create different fusions. He is Proud of bringing his expertise and flavors to Houston after traveling to Oaxaca, Chiapas, North of Mexico, Veracruz and Mexico City The Taco Gurü as he likes to call himself is working on a Keto friendly menu to satisfy Houstonians. Do not overlook his famous “H” salsa, one of the many creations and it’s available for purchase upon request. https://www.madenlafoodtruckhouston.com/ (832) 458-1133
| 25 - Happy Hour
11:00 AM-4:00 PM July 25, 2025  $4.00 draft pours until 4:00 p.m, Monday – Friday only! Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m. - Made-N-L.A.
2:00 PM-9:00 PM July 25, 2025  Herson Samayoa is the proud Owner/Executive Chef of MADE-N-L.A. Food Truck. The concept was born in Downtown Los Angeles while working in Venice Beach, Santa Monica, DTLA & Hollywood. Having 0ver 15 years of experience in Mexican Cuisine and learning to create different fusions. He is Proud of bringing his expertise and flavors to Houston after traveling to Oaxaca, Chiapas, North of Mexico, Veracruz and Mexico City The Taco Gurü as he likes to call himself is working on a Keto friendly menu to satisfy Houstonians. Do not overlook his famous “H” salsa, one of the many creations and it’s available for purchase upon request. https://www.madenlafoodtruckhouston.com/ (832) 458-1133
| 26 - $6 Stick Sangria
All day July 26, 2025-July 27, 2025  Enjoy $6 Stick Sangria with us every Saturday & Sunday!
| 27 |
28 - 25% Off To-Go Beer
11:00 AM-10:00 PM July 28, 2025-July 29, 2025  25% off all 6-Packs, Crowlers, and Growler fills every Sunday and Monday. - Happy Hour
11:00 AM-4:00 PM July 28, 2025  $4.00 draft pours until 4:00 p.m, Monday – Friday only! Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m.
| 29 - Happy Hour
11:00 AM-4:00 PM July 29, 2025  $4.00 draft pours until 4:00 p.m, Monday – Friday only! Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m. - Steak Night by MER
4:00 PM-9:00 PM July 29, 2025  We are kicking off our weeks every Tuesday with Steak Night by @_culinarydesignsbymer_ starting at 5PM in the Wakefield Garden. Come grab your favorite brew in the taproom and join us. MENU $24 Classic Ribeye Steak (12 oz) $28 Filet Mignon (6oz) $16 Salmon Fillet (6 oz) $17 Shrimp Brochette (5 Jumbo shrimp wrapped in peppered bacon). $4 Naked Loaded Baked Potato $4 $4 Classic Wild Rice $4 $4 Grilled Vegetables $5 Classic Cream Brûlée served with raspberries
| 30 - “Refresh” Wednesday
All day July 30, 2025  Stop in the taproom and enjoy 1/2 off wine and leave with a bouquet! All table flowers are free to take home as we prepare to refresh our arrangements for the week. (Please leave the vases!) WINE LIST: Reds: Murphy Goode Pinot Noir Becker Vineyards Cabernet Sauvignon Whites: Villa Maria Sauvignon Blanc Carmel Road Chardonnay Caposaldo Pinot Grigio Lunetta Prosecco Other: Maddalena Rose “Frozen” Mimosa with Orange Juice or Grapefruit Sorbet - Happy Hour
11:00 AM-4:00 PM July 30, 2025  $4.00 draft pours until 4:00 p.m, Monday – Friday only! Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m. - Brew House Harriers Run Club
6:00 PM-9:00 PM July 30, 2025  Join us every Wednesday for a 3 mile route run. Club runners will receive $3 off post run beers! Check-in starts in the taproom at 6pm, run starts at 6:30pm. Members must sign in to receive discounted beers. Runs will be tracked each week in the FFP portal. Incentives available! IG: WALKINGSTICKRUNCLUB
| 31 - Thirsty Thursday
All day July 31, 2025  Every Thursday: Half off all Sabe canned cocktails all day. Available Styles: Mojito, Paloma, Margarita, Ranchwater, and Moscow Mule. Cheers! - Happy Hour
11:00 AM-4:00 PM July 31, 2025  $4.00 draft pours until 4:00 p.m, Monday – Friday only! Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m. - Made-N-L.A.
2:00 PM-9:00 PM July 31, 2025  Herson Samayoa is the proud Owner/Executive Chef of MADE-N-L.A. Food Truck. The concept was born in Downtown Los Angeles while working in Venice Beach, Santa Monica, DTLA & Hollywood. Having 0ver 15 years of experience in Mexican Cuisine and learning to create different fusions. He is Proud of bringing his expertise and flavors to Houston after traveling to Oaxaca, Chiapas, North of Mexico, Veracruz and Mexico City The Taco Gurü as he likes to call himself is working on a Keto friendly menu to satisfy Houstonians. Do not overlook his famous “H” salsa, one of the many creations and it’s available for purchase upon request. https://www.madenlafoodtruckhouston.com/ (832) 458-1133
| August | August | August |