Twiggy’s currently represents our in house kitchen that provides New York style bagel sandwiches leveraging bagels, spreads and cured meats provided by the best New York bagel producers in Houston (Golden Bagels and Coffee and The Bagel Shop Bakery). Our focus is the preparation of a bagel sandwich that meets your specifications and expectations. Fresh and fantastic!!! Someday, we may move on from this concept. Today, we love it. Stay tuned. Twiggy’s will evolve based on the changing currents of our “river”.

SIGNATURE BAGEL SANDWICHES

INCLUDES CHIPS & DILL PICKLE SPEAR

THE FALCON $12

Plain bagel, your choice of turkey or ham. Cheddar, tomato, cucumber, red onion, mixed greens, spiced mayo, & yellow mustard.

LITTLE JOHNNY $12

Sesame bagel, roast beef with cheddar, tomato, red onion, mixed greens, cilantro, roasted jalapeno cream cheese

10TH MOUNTAIN $12

Pumpernickel bagel, cucumber, tomato, red onion, mixed greens, hummus, olive oil, & red wine vinegar.

THE HIGHLINE $12

Whole wheat bagel, ham with swiss, cucumber, red onion, mixed greens, honey habanero cream cheese.

WILD IRISHMAN $12

Rye bagel, corned beef or pastrami with swiss cheese, red onion, sauerkraut, spicy mayo, brown mustard.

BUSHWACKER $12

Everything bagel, salmon lox, with tomato, cucumber, red onion, capers, scallion & dill cream cheese.

BABY DOE $12

Poppy seed bagel, thick-cut tomato, mixed greens roasted garlic cream cheese, & balsamic drizzle.

Kids Sammies

INCLUDES PICKLE OR CHIPS

GRILLED CHEESE $6

White bread, cheddar & swiss cheese.

PB&J $6

White bread, smooth peanut butter & strawberry or grape jelly

$4.00 draft pours until 4:00 p.m, Monday – Friday only!

Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m.

Herson Samayoa is the proud Owner/Executive Chef of MADE-N-L.A. Food Truck. The concept was born in Downtown Los Angeles while working in Venice Beach, Santa Monica, DTLA & Hollywood.  Having 0ver 15 years of experience in Mexican Cuisine and learning to create different fusions. He is Proud of bringing his expertise and flavors to Houston after traveling to Oaxaca, Chiapas, North of Mexico, Veracruz and Mexico City The Taco Gurü as he likes to call himself is working on a Keto friendly menu to satisfy Houstonians. Do not overlook his famous “H” salsa, one of the many creations and it’s available for purchase upon request.

https://www.madenlafoodtruckhouston.com/

(832) 458-1133