- 19April 19, 2025
Paige Lewis
Paige Lewis is a singer/songwriter with a passionate voice, a vibrant guitar, and an even crazier schedule. Writing and performing insightful songs in the vein of Stevie Nicks or Carole King, Paige is an ASCAP award-winning songwriter with four full-length studio albums.
https://www.thepaige.com
Instagram @thepaigelewis
thepaigelewis@icloud.com
- 20April 20, 2025
Easter Sunday!
Join us this Sunday at 10:30 am for Easter Service with Restore Houston, followed by all the favorite Easter activities. From bounce house time to Easter bunny photos, there’s something for everyone! Swipe right for additional details.
-Easter Egg Hunt
-Bounce House
-Easter Bunny from 12-2 PM (picture time!)
-Live Music: JB Barnett from 3-6 PM
-Genesee Release Party:Brewed with Lager Yeast, Fermented Colder Than Traditional Ales, and Dry-Hopped with Citrus Hops Typically Found in Nepas, the Result is a Crisp, Light-Bodied Beer with Big Hop Aroma and Flavor.
JB Barnett
“He is a singer/songwriter from Houston, Texas and a true troubadour at heart. After college, he spent 18 months touring and traveling throughout Australia and Southeast Asia, and this experience was the inspiration behind “Anything But Plan B”.
Often compared to the likes of Jack Johnson and John Mayer, JB Barnett’s music is a fusion of soulful melodies with catchy, witty and inspiring lyrics. It is guaranteed to get stuck in your head. He is the sole mastermind behind his records, writing, performing, recording, producing, mixing and mastering each track.”
- 21April 21, 2025
Happy Hour
$4.00 draft pours until 4:00 p.m, Monday – Friday only!
Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m.
- 22April 22, 2025
Happy Hour
$4.00 draft pours until 4:00 p.m, Monday – Friday only!
Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m.
Steak Night by MER
We are kicking off our weeks every Tuesday with Steak Night by @_culinarydesignsbymer_ starting at 5PM in the Wakefield Garden. Come grab your favorite brew in the taproom and join us.
MENU
$24 Classic Ribeye Steak (12 oz)
$28 Filet Mignon (6oz)
$16 Salmon Fillet (6 oz)
$17 Shrimp Brochette (5 Jumbo shrimp wrapped in peppered bacon).
$4 Naked Loaded Baked Potato $4
$4 Classic Wild Rice $4
$4 Grilled Vegetables
$5 Classic Cream Brûlée served with raspberries