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December
December
1
  • Happy Hour
    11:00 AM-4:00 PM
    January 1, 2026

    $4.00 draft pours until 4:00 p.m, Monday – Friday only!

    Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m.

2
  • Happy Hour
    11:00 AM-4:00 PM
    January 2, 2026

    $4.00 draft pours until 4:00 p.m, Monday – Friday only!

    Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m.

3
  • Burger Daddy HTX
    12:00 PM-9:00 PM
    January 3, 2026

    There’s a new Daddy in Town
    Burgers – Sandwich’s – Salads – Crazy Fries and more!
  • Angel Ramos
    3:00 PM-6:00 PM
    January 3, 2026

    Catch our friend Angel Ramos in the Wakefield Garden today from

    5pm-8pm.

4
  • Loveland Yoga In The Garden
    10:00 AM-11:00 AM
    January 4, 2026-April 7, 2030

    Meet us every Sunday on the turf for yoga by Loveland!

    $10 includes a drink token. Bring your own mat and towel. Please arrive early as we have limited space.

    *Weather permitting*

  • Mily’s on the Road Taqueria
  • JB Barnett
    3:00 PM-6:00 PM
    January 4, 2026

    “He is a singer/songwriter from Houston, Texas and a true troubadour at heart. After college, he spent 18 months touring and traveling throughout Australia and Southeast Asia, and this experience was the inspiration behind “Anything But Plan B”.

     

    Often compared to the likes of Jack Johnson and John Mayer, JB Barnett’s music is a fusion of soulful melodies with catchy, witty and inspiring lyrics. It is guaranteed to get stuck in your head. He is the sole mastermind behind his records, writing, performing, recording, producing, mixing and mastering each track.”

5
  • Happy Hour
    11:00 AM-4:00 PM
    January 5, 2026

    $4.00 draft pours until 4:00 p.m, Monday – Friday only!

    Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m.

  • Burger Daddy HTX
    4:00 PM-9:00 PM
    January 5, 2026

    There’s a new Daddy in Town
    Burgers – Sandwich’s – Salads – Crazy Fries and more!
6
  • Happy Hour
    11:00 AM-4:00 PM
    January 6, 2026

    $4.00 draft pours until 4:00 p.m, Monday – Friday only!

    Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m.

  • Steak Night by MER
    5:00 PM-6:00 PM
    January 6, 2026

     

    We are kicking off our weeks every Tuesday with Steak Night by @_culinarydesignsbymer_ starting at 5PM in the Wakefield Garden. Come grab your favorite brew in the taproom and join us.

    MENU

    $24 Classic Ribeye Steak (12 oz)

    $28 Filet Mignon (6oz)

    $16 Salmon Fillet (6 oz)

    $17 Shrimp Brochette (5 Jumbo shrimp wrapped in peppered bacon).

    $4 Naked Loaded Baked Potato $4

    $4 Classic Wild Rice $4

    $4 Grilled Vegetables

    $5 Classic Cream Brûlée served with raspberries

7
  • Half Off Wine + Take Home Flowers Night
    All day
    January 7, 2026

    YES, we carry wine at our brewery!

     

    Join us on Wednesday nights for half off wine!

    Our selection includes: Ruffino Pinot Grigio, Ruffino Prosecco & Rose, Villa Maria Sauvignon Blanc, Woodbridge Chardonnay, Kendall Jackson Chardonnay, Ravage Cabernet Sauvignon, and Catena Malbec.

     

    NO, it’s not a private event…it’s just our decor!

    We LOVE flowers and keep them fresh for you every week. On Wednesday nights, please enjoy a bundle of flowers to take home *vases not included. Every Thursday, our vases are reset with a brand new bundle!

  • Happy Hour
    11:00 AM-4:00 PM
    January 7, 2026

    $4.00 draft pours until 4:00 p.m, Monday – Friday only!

    Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m.

  • Burger Daddy HTX
    4:00 PM-9:00 PM
    January 7, 2026

    There’s a new Daddy in Town
    Burgers – Sandwich’s – Salads – Crazy Fries and more!
8
  • Happy Hour
    11:00 AM-4:00 PM
    January 8, 2026

    $4.00 draft pours until 4:00 p.m, Monday – Friday only!

    Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m.

  • Made-N-L.A.
    4:00 PM-9:00 PM
    January 8, 2026

    Herson Samayoa is the proud Owner/Executive Chef of MADE-N-L.A. Food Truck. The concept was born in Downtown Los Angeles while working in Venice Beach, Santa Monica, DTLA & Hollywood.  Having 0ver 15 years of experience in Mexican Cuisine and learning to create different fusions. He is Proud of bringing his expertise and flavors to Houston after traveling to Oaxaca, Chiapas, North of Mexico, Veracruz and Mexico City The Taco Gurü as he likes to call himself is working on a Keto friendly menu to satisfy Houstonians. Do not overlook his famous “H” salsa, one of the many creations and it’s available for purchase upon request.

    https://www.madenlafoodtruckhouston.com/

    (832) 458-1133

9
  • Happy Hour
    11:00 AM-4:00 PM
    January 9, 2026

    $4.00 draft pours until 4:00 p.m, Monday – Friday only!

    Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m.

  • Made-N-L.A.
    4:00 PM-9:00 PM
    January 9, 2026

    Herson Samayoa is the proud Owner/Executive Chef of MADE-N-L.A. Food Truck. The concept was born in Downtown Los Angeles while working in Venice Beach, Santa Monica, DTLA & Hollywood.  Having 0ver 15 years of experience in Mexican Cuisine and learning to create different fusions. He is Proud of bringing his expertise and flavors to Houston after traveling to Oaxaca, Chiapas, North of Mexico, Veracruz and Mexico City The Taco Gurü as he likes to call himself is working on a Keto friendly menu to satisfy Houstonians. Do not overlook his famous “H” salsa, one of the many creations and it’s available for purchase upon request.

    https://www.madenlafoodtruckhouston.com/

    (832) 458-1133

10
11
12
  • Happy Hour
    11:00 AM-4:00 PM
    January 12, 2026

    $4.00 draft pours until 4:00 p.m, Monday – Friday only!

    Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m.

  • Burger Daddy HTX
    4:00 PM-9:00 PM
    January 12, 2026

    There’s a new Daddy in Town
    Burgers – Sandwich’s – Salads – Crazy Fries and more!
13
  • Happy Hour
    11:00 AM-4:00 PM
    January 13, 2026

    $4.00 draft pours until 4:00 p.m, Monday – Friday only!

    Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m.

  • Steak Night by MER
    5:00 PM-6:00 PM
    January 13, 2026

     

    We are kicking off our weeks every Tuesday with Steak Night by @_culinarydesignsbymer_ starting at 5PM in the Wakefield Garden. Come grab your favorite brew in the taproom and join us.

    MENU

    $24 Classic Ribeye Steak (12 oz)

    $28 Filet Mignon (6oz)

    $16 Salmon Fillet (6 oz)

    $17 Shrimp Brochette (5 Jumbo shrimp wrapped in peppered bacon).

    $4 Naked Loaded Baked Potato $4

    $4 Classic Wild Rice $4

    $4 Grilled Vegetables

    $5 Classic Cream Brûlée served with raspberries

14
  • Half Off Wine + Take Home Flowers Night
    All day
    January 14, 2026

    YES, we carry wine at our brewery!

     

    Join us on Wednesday nights for half off wine!

    Our selection includes: Ruffino Pinot Grigio, Ruffino Prosecco & Rose, Villa Maria Sauvignon Blanc, Woodbridge Chardonnay, Kendall Jackson Chardonnay, Ravage Cabernet Sauvignon, and Catena Malbec.

     

    NO, it’s not a private event…it’s just our decor!

    We LOVE flowers and keep them fresh for you every week. On Wednesday nights, please enjoy a bundle of flowers to take home *vases not included. Every Thursday, our vases are reset with a brand new bundle!

  • Happy Hour
    11:00 AM-4:00 PM
    January 14, 2026

    $4.00 draft pours until 4:00 p.m, Monday – Friday only!

    Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m.

  • Burger Daddy HTX
    4:00 PM-9:00 PM
    January 14, 2026

    There’s a new Daddy in Town
    Burgers – Sandwich’s – Salads – Crazy Fries and more!
15
  • Happy Hour
    11:00 AM-4:00 PM
    January 15, 2026

    $4.00 draft pours until 4:00 p.m, Monday – Friday only!

    Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m.

  • Made-N-L.A.
    4:00 PM-9:00 PM
    January 15, 2026

    Herson Samayoa is the proud Owner/Executive Chef of MADE-N-L.A. Food Truck. The concept was born in Downtown Los Angeles while working in Venice Beach, Santa Monica, DTLA & Hollywood.  Having 0ver 15 years of experience in Mexican Cuisine and learning to create different fusions. He is Proud of bringing his expertise and flavors to Houston after traveling to Oaxaca, Chiapas, North of Mexico, Veracruz and Mexico City The Taco Gurü as he likes to call himself is working on a Keto friendly menu to satisfy Houstonians. Do not overlook his famous “H” salsa, one of the many creations and it’s available for purchase upon request.

    https://www.madenlafoodtruckhouston.com/

    (832) 458-1133

16
  • Happy Hour
    11:00 AM-4:00 PM
    January 16, 2026

    $4.00 draft pours until 4:00 p.m, Monday – Friday only!

    Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m.

  • Made-N-L.A.
    4:00 PM-9:00 PM
    January 16, 2026

    Herson Samayoa is the proud Owner/Executive Chef of MADE-N-L.A. Food Truck. The concept was born in Downtown Los Angeles while working in Venice Beach, Santa Monica, DTLA & Hollywood.  Having 0ver 15 years of experience in Mexican Cuisine and learning to create different fusions. He is Proud of bringing his expertise and flavors to Houston after traveling to Oaxaca, Chiapas, North of Mexico, Veracruz and Mexico City The Taco Gurü as he likes to call himself is working on a Keto friendly menu to satisfy Houstonians. Do not overlook his famous “H” salsa, one of the many creations and it’s available for purchase upon request.

    https://www.madenlafoodtruckhouston.com/

    (832) 458-1133

17
18
19
  • Happy Hour
    11:00 AM-4:00 PM
    January 19, 2026

    $4.00 draft pours until 4:00 p.m, Monday – Friday only!

    Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m.

  • Burger Daddy HTX
    4:00 PM-9:00 PM
    January 19, 2026

    There’s a new Daddy in Town
    Burgers – Sandwich’s – Salads – Crazy Fries and more!
20
  • Happy Hour
    11:00 AM-4:00 PM
    January 20, 2026

    $4.00 draft pours until 4:00 p.m, Monday – Friday only!

    Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m.

  • Steak Night by MER
    5:00 PM-6:00 PM
    January 20, 2026

     

    We are kicking off our weeks every Tuesday with Steak Night by @_culinarydesignsbymer_ starting at 5PM in the Wakefield Garden. Come grab your favorite brew in the taproom and join us.

    MENU

    $24 Classic Ribeye Steak (12 oz)

    $28 Filet Mignon (6oz)

    $16 Salmon Fillet (6 oz)

    $17 Shrimp Brochette (5 Jumbo shrimp wrapped in peppered bacon).

    $4 Naked Loaded Baked Potato $4

    $4 Classic Wild Rice $4

    $4 Grilled Vegetables

    $5 Classic Cream Brûlée served with raspberries

21
  • Half Off Wine + Take Home Flowers Night
    All day
    January 21, 2026

    YES, we carry wine at our brewery!

     

    Join us on Wednesday nights for half off wine!

    Our selection includes: Ruffino Pinot Grigio, Ruffino Prosecco & Rose, Villa Maria Sauvignon Blanc, Woodbridge Chardonnay, Kendall Jackson Chardonnay, Ravage Cabernet Sauvignon, and Catena Malbec.

     

    NO, it’s not a private event…it’s just our decor!

    We LOVE flowers and keep them fresh for you every week. On Wednesday nights, please enjoy a bundle of flowers to take home *vases not included. Every Thursday, our vases are reset with a brand new bundle!

  • Happy Hour
    11:00 AM-4:00 PM
    January 21, 2026

    $4.00 draft pours until 4:00 p.m, Monday – Friday only!

    Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m.

  • Burger Daddy HTX
    4:00 PM-9:00 PM
    January 21, 2026

    There’s a new Daddy in Town
    Burgers – Sandwich’s – Salads – Crazy Fries and more!
22
  • Happy Hour
    11:00 AM-4:00 PM
    January 22, 2026

    $4.00 draft pours until 4:00 p.m, Monday – Friday only!

    Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m.

  • Made-N-L.A.
    4:00 PM-9:00 PM
    January 22, 2026

    Herson Samayoa is the proud Owner/Executive Chef of MADE-N-L.A. Food Truck. The concept was born in Downtown Los Angeles while working in Venice Beach, Santa Monica, DTLA & Hollywood.  Having 0ver 15 years of experience in Mexican Cuisine and learning to create different fusions. He is Proud of bringing his expertise and flavors to Houston after traveling to Oaxaca, Chiapas, North of Mexico, Veracruz and Mexico City The Taco Gurü as he likes to call himself is working on a Keto friendly menu to satisfy Houstonians. Do not overlook his famous “H” salsa, one of the many creations and it’s available for purchase upon request.

    https://www.madenlafoodtruckhouston.com/

    (832) 458-1133

23
  • Happy Hour
    11:00 AM-4:00 PM
    January 23, 2026

    $4.00 draft pours until 4:00 p.m, Monday – Friday only!

    Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m.

  • Made-N-L.A.
    4:00 PM-9:00 PM
    January 23, 2026

    Herson Samayoa is the proud Owner/Executive Chef of MADE-N-L.A. Food Truck. The concept was born in Downtown Los Angeles while working in Venice Beach, Santa Monica, DTLA & Hollywood.  Having 0ver 15 years of experience in Mexican Cuisine and learning to create different fusions. He is Proud of bringing his expertise and flavors to Houston after traveling to Oaxaca, Chiapas, North of Mexico, Veracruz and Mexico City The Taco Gurü as he likes to call himself is working on a Keto friendly menu to satisfy Houstonians. Do not overlook his famous “H” salsa, one of the many creations and it’s available for purchase upon request.

    https://www.madenlafoodtruckhouston.com/

    (832) 458-1133

24
25
26
  • Happy Hour
    11:00 AM-4:00 PM
    January 26, 2026

    $4.00 draft pours until 4:00 p.m, Monday – Friday only!

    Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m.

  • Burger Daddy HTX
    4:00 PM-9:00 PM
    January 26, 2026

    There’s a new Daddy in Town
    Burgers – Sandwich’s – Salads – Crazy Fries and more!
27
  • Happy Hour
    11:00 AM-4:00 PM
    January 27, 2026

    $4.00 draft pours until 4:00 p.m, Monday – Friday only!

    Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m.

  • Steak Night by MER
    5:00 PM-6:00 PM
    January 27, 2026

     

    We are kicking off our weeks every Tuesday with Steak Night by @_culinarydesignsbymer_ starting at 5PM in the Wakefield Garden. Come grab your favorite brew in the taproom and join us.

    MENU

    $24 Classic Ribeye Steak (12 oz)

    $28 Filet Mignon (6oz)

    $16 Salmon Fillet (6 oz)

    $17 Shrimp Brochette (5 Jumbo shrimp wrapped in peppered bacon).

    $4 Naked Loaded Baked Potato $4

    $4 Classic Wild Rice $4

    $4 Grilled Vegetables

    $5 Classic Cream Brûlée served with raspberries

28
  • Half Off Wine + Take Home Flowers Night
    All day
    January 28, 2026

    YES, we carry wine at our brewery!

     

    Join us on Wednesday nights for half off wine!

    Our selection includes: Ruffino Pinot Grigio, Ruffino Prosecco & Rose, Villa Maria Sauvignon Blanc, Woodbridge Chardonnay, Kendall Jackson Chardonnay, Ravage Cabernet Sauvignon, and Catena Malbec.

     

    NO, it’s not a private event…it’s just our decor!

    We LOVE flowers and keep them fresh for you every week. On Wednesday nights, please enjoy a bundle of flowers to take home *vases not included. Every Thursday, our vases are reset with a brand new bundle!

  • Happy Hour
    11:00 AM-4:00 PM
    January 28, 2026

    $4.00 draft pours until 4:00 p.m, Monday – Friday only!

    Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m.

  • Burger Daddy HTX
    4:00 PM-9:00 PM
    January 28, 2026

    There’s a new Daddy in Town
    Burgers – Sandwich’s – Salads – Crazy Fries and more!
29
  • Happy Hour
    11:00 AM-4:00 PM
    January 29, 2026

    $4.00 draft pours until 4:00 p.m, Monday – Friday only!

    Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m.

  • Made-N-L.A.
    4:00 PM-9:00 PM
    January 29, 2026

    Herson Samayoa is the proud Owner/Executive Chef of MADE-N-L.A. Food Truck. The concept was born in Downtown Los Angeles while working in Venice Beach, Santa Monica, DTLA & Hollywood.  Having 0ver 15 years of experience in Mexican Cuisine and learning to create different fusions. He is Proud of bringing his expertise and flavors to Houston after traveling to Oaxaca, Chiapas, North of Mexico, Veracruz and Mexico City The Taco Gurü as he likes to call himself is working on a Keto friendly menu to satisfy Houstonians. Do not overlook his famous “H” salsa, one of the many creations and it’s available for purchase upon request.

    https://www.madenlafoodtruckhouston.com/

    (832) 458-1133

30
  • Happy Hour
    11:00 AM-4:00 PM
    January 30, 2026

    $4.00 draft pours until 4:00 p.m, Monday – Friday only!

    Everything on the tap wall is now $4 between 11:00 a.m. – 4:00 p.m.

  • Made-N-L.A.
    4:00 PM-9:00 PM
    January 30, 2026

    Herson Samayoa is the proud Owner/Executive Chef of MADE-N-L.A. Food Truck. The concept was born in Downtown Los Angeles while working in Venice Beach, Santa Monica, DTLA & Hollywood.  Having 0ver 15 years of experience in Mexican Cuisine and learning to create different fusions. He is Proud of bringing his expertise and flavors to Houston after traveling to Oaxaca, Chiapas, North of Mexico, Veracruz and Mexico City The Taco Gurü as he likes to call himself is working on a Keto friendly menu to satisfy Houstonians. Do not overlook his famous “H” salsa, one of the many creations and it’s available for purchase upon request.

    https://www.madenlafoodtruckhouston.com/

    (832) 458-1133

31
  • Jacob Asbill
    9:27 AM-6:00 PM
    January 31, 2026

    With nearly 20 years of industry experience, Jacob Asbill is a seasoned performer whose stage presence and eclectic set lists are guaranteed to please any crowd. With roots in red dirt country, folk, and blues, Jacob can seamlessly branch out into Seal or Spice Girls upon request, or break your heart with his skillful storytelling. Jacob was selected to perform at the 2022 Houston Livestock Show and Rodeo and his talent, passion, and professionalism are unmatched by his peers.

  • Burger Daddy HTX
    12:00 PM-9:00 PM
    January 31, 2026

    There’s a new Daddy in Town
    Burgers – Sandwich’s – Salads – Crazy Fries and more!
February